DO YOU HAVE DIFFICULTY PEELING FRUITS AND VEGETABLES WITH YOUR KITCHEN KNIFE?
You use kitchen knives for a variety of food preparation tasks, such as: B. for cutting, chopping, chopping and dicing. Therefore, you also need different knives so that you can make your preparations without having to settle for the knife that is within your reach.
A traditional kitchen knife, for example, is probably not the best tool if you want to peel fruit or vegetables. For this you need a sharp knife that you can work with quickly and precisely without it being too heavy in your hand.
With the damask vegetable knife from pasoli you can cut and peel small foods without breaking a sweat.
PEELING MADE EASY
Aside from being inconvenient, peeling potatoes with a large kitchen knife can be downright dangerous. The knife's long blade and bulky size are intended for heavier work such as chopping, mincing or dicing. Our vegetable knife has a short 9cm blade with a thickness of 2mm. Thanks to its handy size, you can skin or peel smaller foods quickly and precisely.
A PRODUCT OF HIGH CRAFTSMANSHIP
Who wouldn't prefer a paring knife that looks elegant and classy over a regular knife? Our professional paring knife is a true work of art with a 67-layer Japanese Damascus steel blade wrapped around a high quality VG-10 core. Compared to ordinary steel, Damascus steel can keep its sharpness longer. This explains why it can cost up to three times as much as regular knives.
FITS COMFORTABLY IN YOUR HAND
It's no fun using a paring knife that keeps slipping out of your hand. Aside from the razor-sharp blade, you'll also love our paring knife's balanced profile and soft handle. As soon as you hold this knife in your hands, you will immediately know that it is not an ordinary vegetable knife. Its wooden handle is ergonomically shaped so that you can hold the knife securely and non-slip in your hand.
OTHER REASONS FOR OUR DAMASK KNIFE:
MAINTAIN ITS SHARPNESS
To maintain the sharpness of your knife, it is important to care for it properly. The good thing about this paring knife is that it requires little effort to maintain its razor-sharp edge.
After use, gently clean the knife with a non-abrasive sponge and dry it with an absorbent towel. We do not recommend cleaning the knife in the dishwasher or soaking it in water.
EASY AND SAFE STORAGE
If you leave your paring knife exposed, it can lose its sharpness much more quickly. This can also pose a safety risk in your kitchen, especially if the sharp blade is completely exposed. If you buy our vegetable knife, you will also receive a blade protection cover. This protective cover prevents other utensils from coming into contact with the blade of your knife. It also helps minimize the risk of kitchen accidents caused by an exposed blade.
A GIFT THAT WILL BE REMEMBERED
Can't think of a practical gift that you can give a loved one on a special day? Give the gift of this knife that will help you prepare food effortlessly. This professional paring knife is an ideal gift for Christmas, birthdays or housewarmings.
This paring knife is already packaged in a gift-worthy box. Put a big smile on someone special's face when you give this knife as a gift.